New! Collezione 1953 Panettone- Nocciole-Hazelnut
New! Collezione 1953 Panettone- Nocciole-Hazelnut
Fiasconaro’s Hazelnut Panettone has been relaunched for the 2024 Holiday Season!
Their in naturally leavened enriched sourdough is made with hazelnuts, Sicilian orange puree, honey, raisins and of course topped with roasted hazelnuts, and the classic candied almond sugar icing.
Beautifully hand wrapped in Fiasconaro’s new Panettone Tin collection—Collezione 1953, making for a truly wonderful holiday gift.
1,000g
This product ships upon arrival in mid-November.
Ingredients:
soft wheat flour, raisins 18%, glaze drops 12% (sugar, egg white, rice flour, ground apricot seed, modified starch,hazelnut paste, flavors) butter, sugar, fresh eggs, fresh egg yolk, natural yeast (contains wheat), granulated sugar, hazelnuts 3%, Marsala wine, orange puree (orange peel, sugar, glucose syrup, lemon juice concentrate), Sicilian honey, invert sugar, emulsifier: mono and diglycerides, cocoa butter, powdered skim milk, salt and natural vanilla flavor.
ALLERGEN INFO:
CONTAINS NUTS, MILK AND SOY